Here are 3 benefits of giving your staff free meals. 1. They’ll Rep the Food Your team should be familiar with the menu from top to bottom, including understanding how each item tastes. There’s no better marketing than a worker who loves the food that they’re serving. 2. They’ll Stick Around Workers will want to keep working for a boss who takes care of them, but that care should extend past just their salary. No one wants to work for someone who obviously doesn’t respect or value their time or

My standard work week. 💼 | Codie Sanchez