Baking some last-minute holiday cookies? Be sure your baking powder and baking soda are fresh and active so they can leaven the dough. Most containers are marked with "use by" dates. To test baking ...
If you've gone to all the trouble of baking a homemade cake or batch of cookies, only to find they came out flat or dense, your leavening agent might be to blame. While baking powder and baking soda ...
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