Fried chicken can be difficult to get right, but Tyler Florence has the secret to success. The way he gets it to turn out ...

Along with salt and pepper, garlic powder acts as the primary seasoning for this simple fried chicken, inspired by the one made by the mother of Kevin Bludso, owner of Bludso’s Bar & Que. This recipe ...

If you’ve been dodging fried chicken recipes for fear of lackluster meat (or the mess), this recipe will be your new go to. The trick is brining the chicken in salty, seasoned buttermilk to ensure the ...

FARGO — Our garden is overflowing with delicious tomatoes, creating a true Tomato Palooza at mealtime in our home these days. We have been savoring these late-summer treasures in nearly every meal — ...

Her Restaurant: Myriel in St. Paul, Minn. What She’s Known For: Cooking rustic French dishes with timeless appeal. Celebrating the bounty of the American Midwest and her family’s farming heritage with ...

Cooking fried chicken at home is a sure way to wow at any family meal or party with your crew. Yes, it takes a little bit of time, but the results tend to be spectacular. That means that mastering ...

This Ohio buffet may look ordinary, but locals know the fried chicken is the reason trays empty fast and return trips are ...