Brie may rule yuletide charcuterie boards, but if you’re craving some luscious, gooey mac ‘n cheese, processed dairy products take the cake. Velveeta, in particular, rises above the competition when ...

Korin Miller has spent nearly two decades covering food, health, and nutrition for digital, print, and TV platforms. Her work has appeared in Women's Health, SELF, Prevention, The Washington Post, and ...

A hand holds a box of velveeta - Billy F Blume Jr/Shutterstock Velveeta is great if you want to make a queso dip or a mac and cheese with a smooth silky sauce, and it's the most delicious way to make ...

There are plenty of processed foods we rely on, such as deli meats like turkey or ham, and the same is true for cheese. In fact, cheese largely falls into two groups: natural and processed. Natural ...

Think you’re getting all-natural, authentic ingredients when you bite into a burger from your favorite fast food restaurant? Think again. While some fast-food chains use real cheese, many use ...

From burgers to grilled cheese, American cheese is incredibly versatile. Our taste test reveals the best American cheese you ...

Here's a fun bit of food facts trivia that's sure to amaze: Every week, more than 110 million Americans eat at least once slice of Kraft American cheese. Considering that Kraft is just one of dozens ...