Plastic food containers are invaluable for storing fresh produce, baked goods, and leftovers. But did you know you probably ...

Foods with bold flavors or deep colors can leave their mark on plastic containers—sometimes permanently. Curries, chili, beet ...

These glass Rubbermaid Brilliance containers are one of Amazon’s most popular picks, with over 10,000 purchased in the past month. They’re made with durable oven-safe glass, and come with snap-on lids ...

The Pyrex Freshlock glass food storage container set is a non-toxic, airtight, and leakproof way to keep your food fresh for ...

Whether you’re in the mood to meal prep or you frequently end up with leftovers, it’s smart to keep a reliable container system on hand. Luckily, the best food storage containers on the market offer ...

This article was written by Leah Bhabha and repurposed with permission from Food52. Easy-to-store, economical, and available in a bevy of sizes and shapes, reusable plastic storage containers are an ...

New York Post may be compensated and/or receive an affiliate commission if you click or buy through our links. Featured pricing is subject to change. When it comes to storage containers there are two ...

I’m tossing my plastic kitchen tools this year in favor of plastic-free, non-toxic utensils and gadgets from OXO, Pyrex, Le ...

These are the brands to buy for a spill-free meal and easy reheating Written By Written by Contributor, Buy Side Lizzy Briskin is a contributor to Buy Side and lifestyle expert specializing in cooking ...

Microplastics Are Invading Your Meals - and Your Body Here's something that might make you rethink tonight's dinner. 11 billion nanoplastic particles from just one square centimeter during three ...

It’s easy for food storage containers to be the bane of our lives—you’re either looking for missing lids, dealing with cheap plastic that lands your leftovers all over the floor or wondering how best ...

Plastic containers can create the perfect environment for bacteria by trapping heat and moisture. Certain foods react with plastic in ways that can speed up spoilage or even release harmful chemicals.