The U.S. Food and Drug Administration says consumers should avoid eating shellfish from Oregon and Washington state as they may be contaminated with toxins that cause paralytic shellfish poisoning.

Tiger shrimp and mussels cook quickly, releasing natural sweetness and briny depth when handled properly. High heat firms the ...

Do not eat white mussels and other shellfish washed up on the West Coast of the Western Cape. This is the stern warning from ...

Seafood lovers say these chains serve overflowing boil bags packed with shellfish, sausage, corn, and potatoes.

Harvesting mussels to eat was prohibited starting Sunday through October due to potentially dangerous levels of biotoxins, according to a state order. An annual quarantine for sports-harvested mussels ...

An annual quarantine of sports-harvested mussels is in place from May 1 through Oct. 31, 2022. San Luis Obispo County Public Health Department Twitter San Luis Obispo County Public Health Department ...

I asked for more. Weeks before that, I sampled mussels swathed in a lobster saffron sauce at a French bistro in Boyne City, Mich., with Lake Charlevoix shimmering before me. This bowlful was luxury ...

A week after closing mussel harvesting across the Oregon Coast due to high levels of toxins, officials expanded that closure to include razor and bay clams. Oregon’s departments of Agriculture and the ...

When Sergio Herman was growing up, escaping mussels was almost out of the question. The Michelin-starred chef was born and bred in Oud Sluis, the now-defunct but world-renowned seafood restaurant ...

If you were craving mussels in Baltimore six months ago, you likely knew exactly where to go. Bertha’s Mussels was a 51-year institution in Fells Point, known for its comfortable atmosphere, live ...