I aspire to be one of those people who can pull off a fun dessert on a whim. We keep ice cream on hand at all times, and when I serve it on its own, I often want to zhuzh it up a bit. Alas, I almost ...

Building the perfect sundae bar feels like designing a tiny dessert theme park right in your kitchen. Birthday bash, movie night, or a random Tuesday craving, the right toppings turn a plain scoop ...

Microwave the chocolate and oil in a 2-cup measuring cup or small bowl at 50% power until completely melted, stirring every 30 seconds. Allow to cool to room temperature before using. The magic shell ...

When it comes to ice cream, toppings can make all the difference. Envision a smooth scoop drizzled with rich chocolate syrup or topped with a dollop of creamy whipped cream. Each topping adds its own ...