These varieties are staple cooking methods in their home communities. They both have the same goal of a crispy crust and ...

July 6 just might the best American holiday-- right after the Fourth of July. It's National Fried Chicken Day-- the tastiest, crunchiest day of the year. In honor of this traditional comfort food, ...

Instead of frying your skin in the sun on the last day of the Fourth of July weekend, you may want to fry something else—like a chicken wing. July 6 is National Fried Chicken Day, as perfect a time as ...

You may primarily associate fried chicken with the American South, but cultures all over the world fry up their own versions of the bird. The seasonings and ...

Crispy wings are tossed in a homemade lemon butter sauce in this restaurant-worthy recipe. A Memphis-style dry rub featuring ...

Fried chicken is a beautiful thing. Nothing beats the simplicity of a tender, moist piece of meat, delicately seasoned and lightly dredged with a dusting of flour, and then baptized in a pool of ...

We may be a bit jaded about National (Whatever) Days, but today being National Fried Chicken Day, we’re pulling out all the crispy, golden deliciousness — with five insanely tasty riffs on the fried ...

These Florida fried chicken joints prove crunch is king, from Nashville hot heat to Korean double-fried perfection.

Enjoy chicken dinners that feel fresh and light but never short on flavor. See which easy, healthy recipes get scooped up ...

Quintessential comfort food that it is, fried chicken is unpretentious. Eating with your fingers is not only acceptable, it's all but required. And though lovers of classic fried chicken agree that ...

It’s a common problem. You’ve buckled down and purchased a big jug of oil, a whole chicken and a quart of buttermilk. You’ve read countless recipes and learned as much as you can. You’ve marinated and ...