Get ready to drool! This buttery, cinnamony, and all-around delicious toast may seem like a no brainer to make, but The Pioneer Woman always seems to teach us the best ways of doing things — like ...

Whether you're in a rush against the dinner bell or you just don't feel like making an elaborate meal, you've come to the ...

Molly McArdle is Food & Wine's Updates Editor. She has written and edited stories about food, wine, culture, place, and technology for more than 15 years. Her work has appeared in Travel + Leisure, GQ ...

This is collaborative content from Food & Wine's team of experts, including staff, recipe developers, chefs, and contributors. Many of our galleries curate recipes or guides from a variety of sources ...

And just in case you’re on the fence, check out just three of the recipes inside.

Two great appetizers—the pinwheel and the jalapeño popper—come together in this easy appetizer or quick snack. Simply combine ...

Heat oil or ghee in a heavy pot or pressure cooker. Add whole spices and let them splutter. Add sliced onion and sauté until golden. Stir in ginger-garlic paste and green chilli; cook for 1 minute.

This collection of quick, cozy recipes will help you get dinner on the table in a hurry. From pastas to soups and more, these ...

It seems like everyone has an air fryer these days, whether it's for convenience or health reasons. You can cook practically anything in them, though some things turn out better than others. Since ...

These 30-minute vegetarian dinner recipes feature whole grains, produce, healthy fats and plant-based protein to align with ...